The state of fast casual restaurant technology is changing at a rapid pace. Why? The pandemic changed the rules of customer engagement and unprecedented competition is leaving restaurant owners/operators in search of new ways to differentiate and cut costs. If you rate low, it’s time for a change.
Whether you are a new fast casual restaurant owner launching new locations or an existing owner looking to upgrade your operations and customer experience, we encourage you to peruse our “Fast Casual Restaurant Technology Checklist” to see what you need to drive maximum value from your IT investment.
COVID-19 left many restaurants out-of-business or struggling to stay above water. QSR’s scrambled to maintain revenue streams with customers forced to stay at home. However, not all of the news was bad. One WingStop owner saw profitability increase during the pandemic with digital engagement.
The fast casual restaurant space is evolving everyday as the American consumer searches for a higher level of food quality matched with their busy lifestyle. Every year, QSR Magazine puts out its 40/40 list of the hottest fast casual restaurants across the country. Here’s who made this list this year.
At TekEfficient, we have negotiated thousands of technology contracts and in almost every case, have saved our customers a significant amount of money. When money is tight, it feels as though you can’t innovate. Let us help you find new budget from your existing contracts and help you win the digital war.
“It’s all about efficiency gains when it comes to technology: getting better with back-of-house, easier customer ordering online, the right head count balance. Smart tech upgrades pay for themselves financially and operationally.” Aaron Zipp, President of Wings Over the Rockies.